CANADA - Canada Pork International says creation of a pork quality based grading system, modeled after what already exists in the beef industry, will ensure the right product is selected for right market and give Canadian pork an edge with international buyers, writes Bruce Cochrane.Canada is a leader in the export pork world, accounting for about 17 percent of all global pork exports.Canada Pork International, in partnership with Swine Innovation Porc, is working on the development of new tools designed to improve Canada's competitiveness in the global pork market
布魯斯·科克倫(Bruce Cochrane)寫(xiě)道，據(jù)加拿大豬肉國(guó)際組織稱，仿照牛肉產(chǎn)業(yè)中現(xiàn)存的評(píng)估制度，進(jìn)而建立以豬肉質(zhì)量為基礎(chǔ)的分級(jí)制度，將能確保恰當(dāng)?shù)氖袌?chǎng)投放暢銷對(duì)路的產(chǎn)品，博得國(guó)際買(mǎi)家對(duì)加拿大豬肉的青睞。加拿大在世界豬肉出口范圍內(nèi)處于領(lǐng)先地位，占全球豬肉出口總量的17%。為了提高加拿大在全球豬肉市場(chǎng)的競(jìng)爭(zhēng)力，加拿大豬肉國(guó)際組織與生豬創(chuàng)新組織合作，致力于新設(shè)備的研發(fā)。
布魯斯·科克倫(Bruce Cochrane)寫(xiě)道，據(jù)加拿大豬肉國(guó)際組織稱，仿照牛肉產(chǎn)業(yè)中現(xiàn)存的評(píng)估制度，進(jìn)而建立以豬肉質(zhì)量為基礎(chǔ)的分級(jí)制度，將能確保恰當(dāng)?shù)氖袌?chǎng)投放暢銷對(duì)路的產(chǎn)品，博得國(guó)際買(mǎi)家對(duì)加拿大豬肉的青睞。加拿大在世界豬肉出口范圍內(nèi)處于領(lǐng)先地位，占全球豬肉出口總量的17%。為了提高加拿大在全球豬肉市場(chǎng)的競(jìng)爭(zhēng)力，加拿大豬肉國(guó)際組織與生豬創(chuàng)新組織合作，致力于新設(shè)備的研發(fā)。
